• In conjunction with the new outlet opening, Genki Sushi boasts a revamped menu with new offerings in its signature Dai Man Zoku collection
• The sushi chain is looking to triple its stores in Singapore by 2023 and be the leading sushi brand in Singapore
15 August 2018 – Come 17 August 2018, sushi lovers in Singapore have more reasons to rejoice! Genki Sushi, the value-for-money sushi chain brand, will open its sixth outlet in Singapore at Junction 8, a popular heartland shopping mall located in the centre of Bishan.
At the Junction 8 outlet, customers can enjoy a value-for-money Japanese dining experience that will leave them craving for more. This outlet, together with the rest of its outlets across Singapore, will feature Genki Sushi’s updated menu which was launched on 13 August 2018. This updated menu features new additions to its signature collection, notably known as the Dai Man Zoku (大满足) Vol. 2. Dai Man Zoku (大满足) sushi is renowned for being approximately 1.5 times larger than a normal sushi. Customers can savour larger sushi and achieve maximum satisfaction with such affordable and quality sushi. Some of the new food offerings in the signature menu include jumbo crabstick mentaiyaki and jumbo ebi fry.
Genki Sushi has been around in Singapore for a few years. True to its innovation legacy since historic times in Japan, Genki Sushi pioneered the “Kousoku Express” train system and Singapore was the first brand outside of Japan to adopt the system. Genki Sushi Kousoku Express, designed after the Japanese Shinkansen bullet trains, promises customers freshness in its food as they get delivered straight from the kitchen to the customers.
The launch of the sixth Genki Sushi Singapore outlet also marks the start of the brand’s aggressive expansion plans to triple its number of outlets in Singapore by 2023.
“Singaporeans’ love for fresh and affordable Japanese cuisine is never dying. Its perennial nature leads us to see much potential for Genki Sushi to grow and own a bigger share in this market. We want to capture this pool of customers, who desire a variety of authentic yet affordable Japanese sushi and become Singaporeans’ preferred sushi chain brand,” said Jun Uchida, Executive Director, Genki Sushi Singapore & Malaysia.
Genki Sushi prides itself on using quality ingredients, imported from Japan, into its sushi. With its mildly sweet taste, Genki Sushi’s shoyu (soy sauce) pairs wonderfully with the fragrant and premium-quality shari (rice). Customers can also taste the fragrance of the sushi rice due to the use of su (sushi vinegar) which is perfectly created to suit the local palates of Singaporeans. Through this, Genki Sushi customers get to enjoy the real deal even while they are in Singapore.
In celebration of its sixth outlet opening in Singapore, Genki Sushi will be giving out 100 sets of 5-piece sushi on its grand opening day, from 11 am – 11:30 am, on the 17th August 2018, at Junction 8 #01-22/30. Grab them now before they are gone!
OFFICIAL PUBLIC OPENING DATE AND TIME
Friday, 17 August 2018
1130am to 10pm
1130am to 10pm
9, Bishan Place, Junction 8, #01-22/30, Singapore, 579837
A 2-minute walk from Bishan MRT Station
About Genki Sushi Singapore
Genki Sushi is a Japanese sushi chain brand that offers value-for-money dining experiences for those who desire a variety of authentic yet affordable Japanese sushi experience. Genki Sushi prides themselves on using quality Japanese ingredients to make its sushi. It first began in 1968 when a 24-year-old Japanese sushi chef, Fumio Saito, created the concept of “Kaiten Sushi” and pioneered the use of a revolving conveyer belt to serve sushi. In 2008, Genki Sushi launched the first “Kousoku Express” store in Japan to serve fresh sushi straight from the kitchen. Genki Sushi Singapore was the first brand outside of Japan to have the system. Today, Genki Sushi Singapore operates a total of 6 outlets, with more to come.