Azuma in archaic Japanese means ‘East’ and the Japanese food is sanctioned by some enthusiasts as the epitome of Eastern cuisine delivered with freshness, exceptional craftsmanship and essential condiments.
To optimize the freshness, our dishes are composed of weekly air-flown Sashimi and handled carefully by top-notch chefs. As a complement, a special homemade sauce was concocted to accentuate the texture, deliciousness and richness of the dishes.
The Japanese food is a culinary art of simplicity that harmoniously balances the presentation and the taste. It is a commitment for us to deliver such authentic Japanese dining experience that will open up your gourmet senses to the fullness.
Our foods are designed to awe-inspiring creativity to fine dining, bring the simplicity and beauty of Japanese cooking, and meld it with nuances and surprising flavours of the west. The ethos behind Azuma Sushi is to deliver an authentic flavour of the east while respecting the traditions of the past. Our chefs have created an array of flavours to suit every palate – for the first timer to the most adventurous diner.
We believe a simple meal is more than meets the eye when there is accumulative heritage beneath that harnessed the spirit of the East. To taste the best from the Empire of the East, taste Azuma.
As our teams in service and the kitchen hope, you enjoy your experience at Azuma Sushi. Lastly, we hope you can reviews and give us your feedback towards your dining experience in our restaurant because you are the reason that we exist!