Specializing in KFC (Korean Fried Chicken, not the American fast food chain), Kko Kko Nara is one of the pioneering restaurants to bring the Korean fried chicken trend to the sunny shores of Singapore. Unlike the usual fried chicken that you find in fast food chains, Kko Kko Nara’s KFC is crunchy, spicy and perfectly non-greasy.
Owner Ms Eon Lee, is a self-taught Korean cook who spent 6 months perfecting her fried chicken recipe before opening the restaurant in 2008. Her tenacity was rewarded as Kkko Kko Nara quickly attracted a dedicated following with its tantalizing and different kind of fried chicken.
Offering 4 different flavors of KFC – original, soy garlic sauce, sweet & spicy, and hot & spicy, Kko Kko Nara aims to serve fried chicken with a twist of its own.
Regular customers include both the Korean community living in Singapore, as well as the locals, who are starting to realize how irresistible Kko Kko Nara’s brand of Korean fried chicken is.