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The 34-seater restaurant serves Unagi in three different styles: Hitsumabushi (S$26.80), Seiro Mushi (S$19.80) and Mamushi Donburi (S$19.80). Hitsumabushi is a signature dish served at Miyagawa’s outlets in Japan.

Opening Hours

Monday

11:30 - 15:00, 17:30 - 22:00

Tuesday

11:30 - 15:00, 17:30 - 22:00

Wednesday

09:00 - 17:00, 18:00 - 19:00

Thursday

11:30 - 15:00, 17:30 - 22:00

Friday

11:30 - 15:00, 17:30 - 22:00

Saturday

11:30 - 15:00, 17:30 - 22:00

Sunday

11:30 - 15:00, 17:30 - 22:00

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